Carbon Dioxide

Carbon Dioxide (CO₂) is a colorless, odorless gas that naturally occurs in the earth’s atmosphere. It is a dense inert gas that, when combined with Argon, is used as a shielding gas in the welding process.

Displacing oxygen in food packaging, Carbon Dioxide eliminates the need for preservatives in foods. It is also used to control pH levels in paper manufacturing and wastewater treatment.


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Primary Applications

Fire Protection

Carbon Dioxide smothers fires by displacing oxygen needed for combustion. It also cools the burn area.

Perhaps one of Carbon Dioxide’s best-known uses is as a carbonation method for soft drinks, water, and beer.

By increasing levels of Carbon Dioxide available to plants in controlled areas, growth rates may increase up to 30% depending on the vegetation and conditions.